Reputed as a centre of excellence for innovation our award winning New Product Development team push the boundaries of innovation to develop creative meal concepts and ready-to-cook convenience products.
Chef inspired innovation combined with market insight data and the latest consumer trends are central to our work on continually improving eating quality and consistency.
Our portfolio of development stretches from manufacturing award winning products such as meatballs, burgers and sausages through to super premium showcase products like Christmas beef wellingtons and lamb guard of honour.
Dunbia has a focused approach when it comes to packaging innovation which aims to minimise food waste and the amount of packaging going to landfill. Our team aligns functionality and aesthetically pleasing requirements to customers’ needs, as well as finding solutions to improve shelf life and eating quality.
We have specialist equipment and expertise in shelf ready packing and long life packaging all tailored for individual customer needs and requirements.